美食汇 - 網紅的藏寶箱【ENG SUB】糖三角的做法，松软香甜，不流糖，咬一口满嘴香
Ingredients required: 1000g flour, 8g yeast, 3g white sugar, 500g warm water, 30g brown sugar, 30g f...
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美食汇
【ENG SUB】西红柿山药卷的做法，表皮劲道，里面绵软香甜，做法简单
Ingredients:Chinese yam, 2 tomatoes, 250g water, 2 eggs, 1g salt, 3g white sugar, 80g flour, 80g pot...
【ENG SUB】麻球的做法，外酥里糯，香甜可口，做法简单
Ingredients:400g glutinous rice flour, 20g white sugar, 220ml hot water, Bread crumbs 所需食材：400g糯米粉，2...
【ENG SUB】 韭菜饺子的做法，鲜香美味，一口一个特别过瘾
Ingredients:300g flour, 2g salt, 170ml cold water, leek, 20ml cooking oil, 3g thirteen incense, 3g s...
【ENG SUB】水果糯米饼的做法，软糯香甜，简单易做又好吃
Ingredients:1 apple, 100g glutinous rice flour, 3g white sugar, 1 egg, bread crumbs 所需食材：1个苹果，100g糯米...
【ENG SUB】南瓜小饼的做法，蓬松柔软，无水无油，健康零添加
Ingredients:150g pumpkin, 3g yeast, 200g flour, sesame 所需食材：150g南瓜，3g酵母，200g面粉，芝麻...
【ENG SUB】油条的做法，个个空心，详细配方和讲解，新手也能学会
Ingredients:250g middle gluten flour, 120g water, 1 egg, 3g salt, 1g baking soda, 5g baking powder, ...
千层烙饼的做法，柔软层多，卷菜卷肉都好吃【ENG SUB】
Ingredients:300g flour, 3g salt, 160g warm water, cooking oil, salt 所需食材：300g面粉，3g盐，160g温水，食用油，盐...
懒人发面饼的做法，只需要用筷子搅一搅，柔软蓬松，简单快速【ENG SUB】
Ingredients:400g flour, 4g yeast, 300g warm water, spring onion, 3 salt 所需食材：400g面粉，4g酵母，300g温水，葱，3盐...
口袋饼的家常做法，外焦里软，装夹菜装肉味道太棒【ENG SUB】
Ingredients: 300g flour, 3g yeast, 2g sugar, 180ml warm water Puff pastry: 20g flour, 2g salt, 2g fi...